Tuna Dip
Wednesday, July 2, 2008
What You'll need:
- 13 - oz. can tuna
- 1/2 - cup mayonnaise
- 1 - tsp. soy sauce
- 1/4 - tsp. black pepper
- 1 - small onion
- 1 - stalk celery
Procedure:
- Combine ingredients in blender.
- Blend on high until blended.
- Use as dip for crackers or sliced vegetables.
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